Sunday, March 20, 2016

An Ode to Avocados

I sampled my first one in Israel
And instantly fell for the taste,
Devouring one then another,
While adding some heft to my waist.

That happened way back in my 20’s,
When quite a bit more did I weigh,
So though I’m not quite as indulgent,
I still love to eat them today.

Sliced up and tossed into a salad
Or mashed up for dipping some chips,
They’re healthy and filling and yummy;
Just one won’t add much to your hips.

But eaten with some moderation,
They’ll add to a meal some pizzazz.
Your taste buds will groove with sensation,
Each bite smooth and silky like jazz.

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