I could really not survive
On a diet without bread.
If I had to ditch some foods,
I’d choose other ones instead.
From a dense and chewy bagel
To a hunk of sourdough,
I get pleasure from each bite
As I chew it, nice and slow.
I prefer a crusty crust
But enjoy a garlic knot;
And if seeds are in the mix,
It will really hit the spot.
Pumpernickel, wheat or rye,
Challah, rolls or a baguette –
If I eat an extra piece,
It’s not something I’ll regret.
Man can’t live by bread alone
Is an adage people utter;
But that isn’t true for me –
Just as long as I have butter!
Thursday, February 10, 2011
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